We arrived at Ulsan KTX Station, Eonyang in the late afternoon, and were met by son-in-law SG, his mother and his two sons (our grandsons). So wonderful to see them for the first time since they moved to South Korea at the beginning of 2018.
Halmoni (son-in-law’s mother, Korean for “grandmother”) took us straight to her home where she gave us snacks and drinks, and left us to spend time with the boys while she prepared a stupendous Korean-style meal for us!
Daughter arrived by bus from her work teaching English at UNIST, in time for hugs and tea. We ate as much as we could, from a table covered in bowls and dishes and platters Korean-style, with far more food than 8 people could get through.
The grandparents’ home, which we nicknamed “the mushroom house”, is an unusual style even for Korea, and was originally built as a summer restaurant. Halmoni spends a lot of time picking mushrooms on the nearby mountain, which she on-sells to the local market.
The boys, aged 5 and 3, loved the puzzles we brought with us.